“ People will travel anywhere for good food - it's crazy. ”
When you get close to the raw materials and taste them at the moment they let go of the soil, you learn to respect them.
~ Rene Redzepi
There's no media training. In cooking school, there's not even manager training. You learn the fundamentals of cooking. Everything else is learning by doing.
Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home... and eating it.
